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Reserva / Cabernet Sauvignon Jelu

2010 San Juan Cabernet Sauvignon

The Jelu Reserva Cabernet Sauvignon from the 2010 vintage is a captivating red wine hailing from the distinguished San Juan region of Argentina. This full-bodied wine presents an impressive structure with robust tannins that provide a firm yet approachable mouthfeel. Its acidity is bright and refreshing, allowing the wine to maintain a delightful balance. The fruit intensity is prominent, showcasing luscious dark fruit flavors such as blackberry and plum, complemented by subtle hints of spice and oak from careful aging. On the palate, it expresses a dry profile, making it an enjoyable choice for various food pairings. This wine is a true testament to the quality and character of Cabernet Sauvignon, reflecting the unique terroir of San Juan.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Ribeye, Lamb Chops, Grilled Meats

Region:


Argentina
Argentina

Winemaking in Argentina is all about altitude. Many of its most prominent vineyards are situated at elevations exceeding 2,000 feet, where the cool nights help grapes retain zingy acidity while reaching full juicy ripeness. Probably best known for its flagship red grape Malbec, Argentina has become a South American enological powerhouse. The rich dark fruit flavor and smooth chocolate finish have made Malbec a global favorite. Along with its bold reds, Argentina is also known for aromatic white wines such as the peachy, floral Torrontés. International favorites like Chardonnay, Syrah and Cabernet Sauvignon also grow well in Argentina's high, dry soil.

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