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Reserva

Rioja Tempranillo

The Bordon Reserva, a charming Tempranillo from the renowned Rioja region, presents itself as a classic red wine with a soul-warming hue. With a medium-full body, vibrant acidity, a delightful intensity of fruit flavors, expressive tannins, and a pleasing dryness, this wine captures the essence of Rioja's winemaking tradition. The Bordon Reserva Tempranillo is a testament to the rich history and remarkable quality of wines produced in this esteemed Spanish wine region.

Tasting notes:

Black Cherry

Leather

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Body Medium

Very Light Full

Pairs well with:

Roasted Pork Loin, Roasted Lamb, Roast Lamb

Region:

Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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