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Reserva

2021 Alentejo Alicante Bouschet, Touriga Nacional, Cabernet Sauvignon, Tempranillo

The Esporao Reserva is a captivating red wine hailing from the sun-kissed region of Alentejo in Portugal, where centuries of winemaking tradition meet modern innovation. This exquisite blend is a tantalizing mix of Alicante Bouschet, Touriga Nacional, Cabernet Sauvignon, and Tempranillo grapes, creating a harmonious symphony of flavors. The wine showcases a robust body, with a vibrant acidity that dances on the palate, complemented by a rich fruit intensity that lingers delicately. The tannins are beautifully integrated, adding structure and depth to each sip. The 2021 vintage shines through in this well-crafted blend, offering a delightful dryness that leaves a lasting impression of elegance and sophistication.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Roasted Duck, Grilled Meats, Roasted Lamb

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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