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Reserva

2013 Valle Central Cabernet Sauvignon

The Incahuasi Reserva, a captivating 2013 Cabernet Sauvignon from the Valle Central region, offers an impressive red hue that entices the eye. This wine embodies a full-bodied character, with a firm structure that promises depth and complexity. Weaving together high acidity and notable tannins, the palate is refreshed and invigorated, while the prominent fruit intensity showcases lush blackcurrant and blackberry notes. As you savor each sip, you'll find it beautifully dry, enhancing its overall appeal as a well-structured and elegant expression of Cabernet Sauvignon. Whether paired with a hearty meal or enjoyed on its own, the Incahuasi Reserva is sure to impress with its remarkable blend of flavors and textures.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Oak

Oak

Flavor profile:


Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Herbed Lamb Chops, Grilled Lamb, Lamb Chops

Region:


Valle Central
Valle Central

The expansive, warm flatlands of Chile's Valle Central are home to most of the country's vineyards. This long stretch of land from Santiago to Itata Valley is divided into four sub-regions, each with its own climate and reputation. There is Maipo Valley with its minty Cabernet Sauvignon, Rapel Valley with its spicy Carménère and the Curicó and Maule Valleys, famous for concentrated Carignan made from old vines. Throughout the valley—which is prized for its rich, volcanic soils—the hot days and cool nights result in ripe, well-balanced grapes. Some of the most common Valle Central wines are fruit-forward reds made from plummy Merlot and pear-flavored whites crafted from Chardonnay.

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