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Reserva

2013 Alentejo Semillon

The Esporao Reserva 2013 is a captivating Semillon from the enchanting Alentejo region, celebrated for its expressive character and delightful complexity. This white wine showcases a full-bodied profile, interspersed with bright acidity that invigorates the palate. Its fruit intensity is pronounced, revealing layers of luscious stone fruit and hints of citrus that beautifully harmonize with subtle herbal notes. The wine is crafted in a dry style, making it an excellent choice for pairing with various dishes. The sophisticated balance of flavors and the refreshing finish make this charming white a perfect companion for warm days and elegant gatherings alike. With its eloquent expression of the Alentejo terroir, the Esporao Reserva stands out as a fine representation of what this region has to offer.

Tasting notes:


Honey

Honey

Apricot

Apricot

Lemon

Lemon

Pairs well with:


Seared Scallops, Poached Fish, Seafood Paella

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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