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Reserva

2011 Bairrada Tempranillo

The 2011 Primavera Reserva, crafted from the renowned Tempranillo varietal, showcases the vibrant character of Bairrada's unique terroir. This red wine presents a beautifully deep ruby hue, hinting at its complexity. On the palate, it exudes a full-bodied richness, balanced by a bright acidity that invigorates the senses. The fruit intensity is prominent, offering luscious notes of ripe blackberries and cherries, complemented by subtle hints of spice and earthy undertones. The tannins are firm yet smooth, providing structure without overpowering the wine's fruit-forward nature. This delightful Tempranillo is crafted to be a dry experience, making it a superb companion for a variety of dishes or simply enjoyed on its own.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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