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Reserva

2010 Colchagua Valley Cabernet Sauvigon

Apaltagua Reserva Cabernet Sauvignon from the 2010 vintage showcases the rich and vibrant characteristics of the Colchagua Valley. This red wine offers a full-bodied experience, enveloping the palate with its robust structure and complexity. The high acidity provides a refreshing brightness that balances the fruit intensity, which is prominent and alluring, featuring notes of ripe blackcurrants and subtle hints of dark chocolate. The tannins are firm yet inviting, creating a mouthfeel that is both powerful and smooth. As a dry wine, it makes for a delightful companion to hearty dishes, embodying the essence of its esteemed Chilean terroir. This luxurious Cabernet Sauvignon truly reflects the artistry of winemaking from the renowned Colchagua Valley.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Cedar

Cedar

Pairs well with:


Grilled Ribeye, Braised Lamb Shanks, Bone-in Ribeye

Region:


Chile
Chile

In recent years, Chile has increasingly produced incredible wines of exceptional value. With a setting influenced by the Andes Mountains, the Pacific Ocean, the Atacama Desert and even Antarctica, Chile is a diverse land with rocky foothills, lush valley floors and cool coastal zones. Chile gained international renown for its New World take on classic Bordeaux varieties. Interestingly, it's an obscure red Bordeaux variety—Carménère—that has become Chile's signature grape. But other Old World varieties do equally well in Chile; Pinot Noir, Merlot, Sauvignon Blanc and Chardonnay have all become mainstays of Chilean wine, exhibiting impressive levels of quality and balance in the country's distinct terroirs.

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