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Reserva

2008 Alentejo Aragonez, Trincadeira, Alicante Bouschet

The Adega De Borba Reserva from the Alentejo region is a captivating red wine that showcases a harmonious blend of Aragonez, Trincadeira, and Alicante Bouschet. This 2008 vintage opens with a bouquet of dark fruit aromas, intertwining notes of plum and blackberry alongside subtle hints of spice and earthiness. On the palate, it reveals a medium-bodied structure, complemented by a balanced acidity that adds freshness and vibrancy to each sip. The tannins are firm yet elegant, providing a lovely framework that enhances the wine's complexity without overwhelming the flavors. This wine is expertly crafted, exhibiting a delightful fruit intensity that lingers beautifully, leaving a memorable finish. Enjoy this wine with rich meats or hearty dishes for an exceptional dining experience.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Roasted Lamb

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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