2005 Vinho Regional Alentejano 40% Alicante Bouschet, 40% Trincadeira, 20% Syrah
Julian Reynolds Reserva is a captivating red wine that showcases a well-balanced blend of forty percent Alicante Bouschet, forty percent Trincadeira, and twenty percent Syrah. Hailing from the Vinho Regional Alentejano, this vintage 2005 wine presents a deep, rich color that entices the eye. On the palate, it reveals a full-bodied experience, harmonizing robust fruit intensity with a pronounced structure. The wine's acidity is bright and lively, enhancing its mouthwatering qualities while allowing the layered flavors of dark fruits and spices to shine. With medium tannins that offer a subtle grip, this Reserva is both approachable and sophisticated, making it an excellent choice for food pairing or simply enjoying on its own. The overall experience is dry, clean, and elegantly refined, allowing the characteristics of its varietals to express themselves beautifully.
Julian Reynolds Reserva is a captivating red wine that showcases a well-balanced blend of forty percent Alicante Bouschet, forty percent Trincadeira, and twenty percent Syrah. Hailing from the Vinho Regional Alentejano, this vintage 2005 wine presents a deep, rich color that entices the eye. On the palate, it reveals a full-bodied experience, harmonizing robust fruit intensity with a pronounced structure. The wine's acidity is bright and lively, enhancing its mouthwatering qualities while allowing the layered flavors of dark fruits and spices to shine. With medium tannins that offer a subtle grip, this Reserva is both approachable and sophisticated, making it an excellent choice for food pairing or simply enjoying on its own. The overall experience is dry, clean, and elegantly refined, allowing the characteristics of its varietals to express themselves beautifully.
