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Reserva

2004 Rioja Red Blend

Sierra Cantabria Reserva 2004 is a captivating red blend from the renowned Rioja region, known for its exceptional terroir and rich winemaking traditions. This wine presents a deep ruby color, enticing the senses with its complex aromas of dark fruit, subtle spice, and a hint of oak. On the palate, it showcases a full-bodied structure, complemented by well-balanced acidity that provides a lively freshness. The fruit intensity is prominent, with flavors of black cherry and plum taking center stage, while the tannins are firm yet refined, ensuring a smooth and lingering finish. This wine is beautifully dry, making it an excellent accompaniment to hearty dishes or enjoyed on its own for a delightful experience. Whether shared among friends or savored in quiet moments, Sierra Cantabria Reserva is a true testament to the artistry of Rioja winemaking.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Rioja
Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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