Reggiano Lambrusco

Reggiano Red Blend

Mederfil Reggiano Lambrusco is a delightful red blend hailing from the renowned Reggiano region. This vibrant wine boasts a medium body that perfectly balances its bright acidity, making it incredibly food-friendly. The fruit intensity is prominent, showcasing luscious notes of juicy black cherries and ripe raspberries, all harmoniously intertwined with subtle earthiness. Its tannins are soft and approachable, contributing to a smooth and enjoyable finish. Being off-dry, this Lambrusco offers a refreshing quality that leaves the palate wanting more, making it an excellent choice for a variety of occasions.

Tasting notes:

Black Cherry

Blackberry

Baking Spice

Flavor profile:

Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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