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Reddy Vineyards

2011 Texas High Plains Aglianico

Llano Estacado Reddy Vineyards Aglianico from the Texas High Plains is a delightful example of this intriguing varietal. This wine exhibits a medium body, complemented by vibrant acidity that lifts the flavor profile, making it refreshingly mouthwatering. The fruit intensity is prominent, showcasing notes of ripe citrus and tropical fruits, which are beautifully balanced by subtle mineral undertones. The tannins are soft and well-integrated, providing a smooth texture that enhances the overall drinking experience. As a dry wine, it offers a crisp and clean finish that invites you to take another sip, making it wonderfully food-friendly for an array of culinary pairings.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Braised Beef, Braised Pork, Braised Lamb Shanks

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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