Red Wine

Langhe Nebbiolo

Produttori Del Barbaresco Red Wine showcases the remarkable qualities of Nebbiolo grapes from the esteemed Langhe region of Italy. This wine presents a medium-bodied experience, beautifully balanced with high acidity that invigorates the palate. Expect a pronounced fruit intensity, with notes of red cherry, plum, and hints of floral elegance that add complexity. The tannins are notable yet refined, providing structure and depth to the wine without overwhelming the senses. With a bone dry finish, this wine is truly a testament to the exceptional terroir of Langhe, making it a fantastic companion to a variety of rich dishes and a delightful choice for any wine enthusiast.

Tasting notes:

Rose Petal

Cherry

Leather

Flavor profile:

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Braised Beef, Braised Lamb Shanks, Braised Pork

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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