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Red Root

Minnesota Red Blend

Whitewater Wines Red Root is a captivating red blend that showcases the unique character of Minnesota's wine-growing region. This delightful wine reveals a medium-bodied profile, striking a harmonious balance with its lively acidity, which enhances its vibrant fruit characteristics. The tannins are soft and approachable, lending a smooth texture that invites each sip. The fruit intensity is pronounced, featuring rich flavors of blackberries and red currants that dance on the palate. As an off-dry option, the wine's finish is both refreshing and satisfying, making it an ideal companion for a variety of dishes or simply enjoyed on its own. Whitewater Wines Red Root truly embodies the spirit of its terroir, offering a delightful experience for wine enthusiasts seeking the essence of Minnesota's winemaking.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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