Red One

Maule Valley 50% Merlot, 35% Cabernet Franc, 10% Cabernet Sauvignon, 3% Malbec, 2% Petit Verdot

Chilcas Red One presents a harmonious blend of Merlot, Cabernet Franc, Cabernet Sauvignon, Malbec, and Petit Verdot grapes from the Maule Valley. This red wine exudes a deep red color, showcasing the rich diversity of the grapes used in its creation. The wine embodies a medium body, well-balanced acidity, moderate fruit intensity, subtle tannins, and a dry finish. Chilcas Red One is a versatile and food-friendly wine that pairs wonderfully with a variety of dishes, making it a delightful choice for gatherings and special occasions.

Tasting notes:

Black Cherry

Blackberry

Leather

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:

Grilled Meats, Grilled Lamb, Roasted Lamb

Region:

Valle Central

The expansive, warm flatlands of Chile's Valle Central are home to most of the country's vineyards. This long stretch of land from Santiago to Itata Valley is divided into four sub-regions, each with its own climate and reputation. There is Maipo Valley with its minty Cabernet Sauvignon, Rapel Valley with its spicy Carménère and the Curicó and Maule Valleys, famous for concentrated Carignan made from old vines. Throughout the valley—which is prized for its rich, volcanic soils—the hot days and cool nights result in ripe, well-balanced grapes. Some of the most common Valle Central wines are fruit-forward reds made from plummy Merlot and pear-flavored whites crafted from Chardonnay.

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