2013 Alentejo (Portugal) Aragonez(tempranilla)30,Trincadeira20,Castelao20,Alicantebouschet20,Syrah10
The Roquevale Red Label, a delightful blend from the Alentejo region of Portugal, showcases the charming characteristics of Aragonez, Trincadeira, Castelao, Alicante Bouschet, and Syrah. This wine presents a deep, inviting red color that hints at its intensity. On the palate, it reveals a medium-bodied structure complemented by well-integrated tannins that provide a firm yet smooth mouthfeel. The acidity is lively, adding a refreshing brightness that balances the fruit profile. With its prominent fruit intensity, expect luscious notes of ripe blackberries and cherries, intertwined with subtle hints of spice and earthiness. This dry red wine is a fantastic choice for those seeking a richly flavored experience that highlights the unique terroir of Alentejo, making it a perfect companion for grilled meats and hearty dishes.
The Roquevale Red Label, a delightful blend from the Alentejo region of Portugal, showcases the charming characteristics of Aragonez, Trincadeira, Castelao, Alicante Bouschet, and Syrah. This wine presents a deep, inviting red color that hints at its intensity. On the palate, it reveals a medium-bodied structure complemented by well-integrated tannins that provide a firm yet smooth mouthfeel. The acidity is lively, adding a refreshing brightness that balances the fruit profile. With its prominent fruit intensity, expect luscious notes of ripe blackberries and cherries, intertwined with subtle hints of spice and earthiness. This dry red wine is a fantastic choice for those seeking a richly flavored experience that highlights the unique terroir of Alentejo, making it a perfect companion for grilled meats and hearty dishes.