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Red Field Blend

2019 Cienega Valley Red Blend

The Kobza Wines Red Field Blend from the Cienega Valley showcases a captivating deep red hue that entices the senses. This 2019 vintage presents a thoughtfully composed red blend, harmonizing various varietals to create a delightful drinking experience. The body is medium, offering a satisfying mouthfeel that complements the wine's bright acidity, which invigorates the palate and adds a refreshing quality. The fruit intensity shines through with prominent notes of dark berries and subtle hints of spice, enveloping the drinker in a rich and fruity embrace. The tannins are well-integrated, providing a smooth texture without overwhelming the overall balance of the wine. This blend is dry, making it an excellent choice for pairing with a variety of dishes, from hearty meats to savory pasta. The Kobza Wines Red Field Blend is a fantastic expression of the unique terroir of Cienega Valley, perfect for both casual gatherings and special occasions.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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