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Red Bordeaux

2004 Saint Julien Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

Chateau Branaire Ducru Red Bordeaux, a magnificent offering from the renowned Saint Julien region, showcases a harmonious blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. This red wine presents an alluring deep garnet color, hinting at its complexity and depth. The wine's medium-bodied profile is complemented by lively acidity, adding brightness and a refreshing character to the overall experience. With a prominent fruit intensity, expect flavors of blackcurrant, plum, and dark cherry harmoniously intertwined with subtle earthy undertones. The tannins are notably structured yet refined, providing a graceful backbone that supports the wine's aging potential. This well-balanced Bordeaux is dry, inviting wine enthusiasts to indulge in its layered personality, making it a perfect companion for rich dishes or an elegant evening on its own. Enjoy this delightful vintage with confidence, knowing it captures the essence of its exquisite terroir.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Roasted Lamb

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