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Red Bordeaux

2003 Pauillac Cabernet Sauvignon, Merlot

Chateau Lafite Rothschild Red Bordeaux from the esteemed Pauillac region is a remarkable wine that showcases an intricate blend of Cabernet Sauvignon and Merlot. This exquisite vintage from 2003 boasts a full-bodied structure with lively acidity, which gives it a refreshing quality that balances its richness. The fruit intensity is pronounced, revealing layers of dark fruit flavors, complemented by subtle notes of plums and blackcurrants. Tannins are notable, providing a firm backbone that supports the wine's aging potential. This wine is crafted to be dry, enhancing its complexity and inviting food pairings, making it a true gem in the world of fine wines. Enjoying this offering is sure to be a delightful experience, whether savored on its own or combined with beautifully prepared meats and hearty dishes.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Tobacco

Tobacco

Flavor profile:


Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Bone Dry

Bone Dry Sweet

Tannin High

Low Pronounced

Pairs well with:


Beef Bourguignon, Beef Tenderloin, Braised Lamb Shanks

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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