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Red Bordeaux

1999 Margaux Cabernet Sauvignon, Merlot

Chateau D'issan Red Bordeaux from the esteemed Margaux region is a captivating wine that beautifully embodies the classic Bordeaux style. This 1999 vintage reveals a deep, ruby-red hue that hints at its rich character. The blend of Cabernet Sauvignon and Merlot contributes to its full body, offering a harmonious balance that is both robust and elegant. The wine showcases pronounced acidity, delivering a refreshing lift that accentuates its complexity. With firm tannins that are finely integrated, this wine presents layers of dark fruit intensity, including alluring notes of blackcurrant and plum, complemented by subtle hints of spice and earthy undertones. Its satisfying dryness makes it incredibly food-friendly, pairing wonderfully with a range of dishes, from hearty meats to savory cheeses. Overall, Chateau D'issan is a splendid representation of Margaux's terroir, exemplifying the artistry of winemaking in this prestigious region.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Tobacco

Tobacco

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Tannin Medium

Low Pronounced

Pairs well with:


Herbed Lamb Chops, Lamb Chops, Char-grilled Lamb Chops with Fig Sauce

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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