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Red Blend

Columbia Valley Red Blend

The Columbia Crest Red Blend is a captivating red wine hailing from the renowned Columbia Valley. This wine exhibits a beautiful deep red color that intrigues the eye and invites exploration. On the palate, it offers a medium-bodied experience, striking a harmonious balance with its bright acidity that livens the senses. The fruit intensity is prominent, showcasing luscious notes of dark berries and ripe cherries, which are beautifully intertwined with subtle hints of spice. The tannins are soft yet notable, providing structure without overpowering the fruit flavors. As a dry red blend, it is perfectly suited for a variety of food pairings, making it a delightful choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Low

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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