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Red Blend

Grand Valley Red Blend

Centennial Cellars Red Blend hails from the picturesque Grand Valley, a region celebrated for its vibrant winegrowing potential. This captivating red blend showcases a deep, rich crimson hue that invites you to explore its complexities. On the palate, it presents a medium-bodied profile, elegantly balanced with a lively acidity that adds a refreshing brightness to the experience. The fruit intensity is prominent, with luscious notes of dark berries and cherries leading the way, complemented by hints of spice and subtle earthiness. Tannins are soft yet noticeable, providing a graceful structure without overwhelming the senses. The wine is dry, making it a versatile companion for various culinary delights, from grilled meats to hearty pasta dishes, enhancing every occasion with its warm, inviting character.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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