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Red Blend

2019 California Red Blend

Kenwood Vineyards Red Blend from the 2019 vintage showcases a vibrant red color that captivates the eye. Hailing from California, this blend offers an inviting bouquet of dark fruit flavors, including luscious blackberries and ripe plums, seamlessly layered with subtle hints of spices. The wine embodies a medium body, perfectly balanced with a refreshing acidity that keeps it lively on the palate. Tannins are well-integrated, providing structure without overpowering the fruit-forward character. Whether enjoyed on its own or paired with a variety of dishes, this wine is a delightful representation of California’s winemaking prowess, offering a delightful experience for any wine enthusiast.

Tasting notes:


Black Cherry

Black Cherry

Vanilla

Vanilla

Blackberry

Blackberry

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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