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Red Blend

California Red Blend

The 101 North Red Blend is a delightful expression of California's vibrant winegrowing regions, showcasing a rich, ruby-red color that entices the senses. This full-bodied red blend captivates with its smooth and balanced acidity, providing a pleasing roundness on the palate. The fruit intensity is prominent, featuring luscious notes of dark cherry, blackberry, and hints of plummy sweetness, all beautifully intertwined with subtle nuances of baking spice and a touch of earthiness. Tannins are soft and well-integrated, offering structure without overshadowing the wine's juicy fruit character. As a dry wine, it pairs excellently with a variety of dishes, making it a versatile choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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