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Red

2005 Burgenland Cabernet Sauvignon (60%), Merlot (40%)

Siegendorf Red, a captivating blend of sixty percent Cabernet Sauvignon and forty percent Merlot, hails from the beautiful Burgenland region of Austria, known for its expressive wines. This full-bodied red showcases a deep ruby hue, inviting you to explore its complex aromatics. On the nose, it reveals enchanting notes of blackcurrant, ripe plum, and subtle hints of mocha, harmoniously intertwined with an earthy undertone. The wine possesses a high acidity that brings a bright, mouthwatering freshness, while the prominent fruit intensity ensures a delightful richness on the palate. Tannins are notable, providing a structured backbone that supports the wine's richness and depth. With its dry profile, this vintage from 2005 is truly an elegant expression of the region, perfect for leisurely sipping or pairing with hearty dishes.

Tasting notes:


Blackcurrant

Blackcurrant

Cherry

Cherry

Tobacco

Tobacco

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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