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Raven's Roost Red

Monticello Chambourcin

The Hill Top Berry Farm And Winery Raven's Roost Red is a vibrant red wine crafted from the Chambourcin grape variety in the Monticello region. This wine exudes a medium body with a lively acidity that dances on the palate. The fruit intensity in this Chambourcin showcases a prominent profile, making each sip a delightful experience. The wine's tannins provide a firm structure, enhancing its overall character. The dryness level in this wine adds to its well-balanced appeal, making it a perfect choice for any occasion.

Tasting notes:


Blackberry, Black Cherry, Baking Spice

Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Pairs well with:


Roasted Chicken, Lamb Chops, Grilled Meats

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