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Rattled Red

Colorado Red Blend

The Aspen Peak Cellars Rattled Red is a captivating red blend that emanates from the picturesque vineyards of Colorado. This wine showcases a rich, vibrant red color that hints at its depth and complexity. On the palate, it presents a lush, medium-bodied experience with perfectly balanced acidity, offering a refreshing lift that complements the wine's floral and fruity aromas. The tannins are elegantly crafted, providing a smooth structure without overpowering the fruit intensity, which reveals delightful layers of dark berries and subtle spice notes. The Rattled Red is crafted to be food-friendly, making it a delightful companion for a variety of dishes, all while delivering a pleasantly dry finish that leaves you yearning for another sip. Perfect for gatherings or quiet evenings alike, this wine beautifully captures the terroir of Colorado's winegrowing region.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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