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Ranch House Red

2014 San Diego County Cabernet Sauvignon, Merlot

Hill Top Winery's Htr, Llc Ranch House Red is an expressive red blend that beautifully marries the robust character of Cabernet Sauvignon with the soft, approachable notes of Merlot. Originating from San Diego County, this vintage showcases a deep ruby color that hints at its depth and complexity. The wine presents a full-bodied experience with a delightful balance of medium acidity that adds a refreshing lift, making it enticing and enjoyable. The fruit intensity is prominent, with flavors of dark berries and cherries taking center stage, complemented by subtle undertones of oak and spice. Tannins are present yet smooth, providing structure without overwhelming, making this wine a versatile choice for pairing with hearty dishes or savoring on its own. The overall profile leans toward a dry style, enhancing the wine's food-friendly nature and inviting you to sip and enjoy.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Roasted Lamb

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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