Ramato

Friuli Pinot Grigio

The Foffani Ramato is a delightful white wine crafted from the Pinot Grigio grape variety in the Friuli region. It exudes a captivating apricot blush color, setting it apart from traditional white wines. The body of this wine is medium, offering a balanced and elegant texture on the palate. The acidity is crisp and refreshing, perfectly complementing the fruit-forward characteristics of the Pinot Grigio grape. This wine showcases a beautiful fruit intensity, with notes of ripe peach, citrus, and subtle floral hints. The dryness of the Foffani Ramato adds to its overall appeal, making it a perfect choice for those who appreciate a well-rounded and versatile white wine experience.

Tasting notes:

Honey

Almond

White Peach

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Seafood, Pasta Primavera, Arugula Salad

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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