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Raclot

Rully White Blend

The Paul Et Marie Jacqueson Raclot is a delightful white blend that showcases the vibrant character of the Rully region. It presents a bright and refreshingly crisp profile, making it an excellent choice for those seeking a lively wine experience. The body of this wine is medium, offering a delightful balance between richness and drinkability. Notable for its pronounced acidity, this wine awakens the palate and adds a mouthwatering quality that pairs perfectly with light dishes or fresh seafood. The fruit intensity shines through with lovely notes of stone fruits and citrus, creating a harmonious and inviting character. With its dry nature, the Paul Et Marie Jacqueson Raclot is a sophisticated and food-friendly choice that captivates with its expressive flavors.

Tasting notes:


Lemon

Lemon

White Flowers

White Flowers

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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