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Rabaja' Di Barbaresco

Barbaresco Red Blend

Falletto Di Bruno Giacosa Rabajà di Barbaresco is a captivating red blend that hails from the prestigious Barbaresco region of Italy. This wine boasts an enchanting deep red color that draws the eye and promises complexity. On the palate, it presents a full-bodied experience, offering a rich interplay of flavors that showcase the region's hallmark characteristics. The acidity is bright and refreshing, providing a lovely balance to the wine's structure. Tannins are notably firm yet refined, contributing to its age-worthiness while allowing for an elegant mouthfeel. Expect an intense fruit profile, with prominent notes of dark berries and subtle hints of spice, making every sip a delightful journey into the heart of Barbaresco's winemaking tradition. This wine is crafted to be enjoyed as a companion to hearty dishes, enhancing any dining experience with its sophisticated presence.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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