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Rabajà

Barbaresco Red Blend

Castello Di Verduno Rabajà is a captivating red blend hailing from the esteemed Barbaresco region of Italy, renowned for producing exceptional wines. This full-bodied wine presents a striking ruby color that entices the eye and hints at the luxurious experience that awaits. With pronounced acidity, it showcases a vibrant liveliness that dances on the palate, enhancing the beautifully layered flavors. The tannins are notable yet well-structured, providing a firm backbone that complements the rich fruit intensity, featuring notes of dark cherry and plum intertwined with delicate hints of spice and floral undertones. On the dryness scale, this wine is decidedly dry, making it an excellent companion for a variety of culinary delights, from hearty red sauces to roasted meats. Each sip invites you to savor the complexity and elegance that is characteristic of the Barbaresco terroir.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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