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Quinta Do Carmo Red Wine

2007 Vinho Regional Alentejano Tempranillo, Alicante Bouschet, Cabernet Sauvignon

Quinta Do Carmo Red Wine is a remarkable expression of the Vinho Regional Alentejano region, showcasing a beautiful blend of Tempranillo, Alicante Bouschet, and Cabernet Sauvignon. This full-bodied red captivates with its deep ruby hue, inviting the senses to explore its enticing aromas. The wine has a pronounced acidity that enhances its vibrancy, making it a delightful companion for a variety of flavorful dishes. With a medium level of tannins, it offers a smooth mouthfeel that complements its prominent fruit intensity, featuring notes of ripe dark berries and subtle hints of spice. This vintage from 2007 beautifully balances both richness and elegance, providing a thoroughly enjoyable tasting experience that showcases the unique terroir of Alentejo. A pleasure to sip, it is perfect for any occasion or gathering with loved ones.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Pairs well with:


Beef Bourguignon, Lamb Chops, Grilled Meats

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