2009 Alentejo 50% Aragonez, 30% Trincadeira, 20% Alicante Bouschet
Quinta Da Terrugem's 2009 wine is an exquisite representation of the Alentejo region, showcasing a beautifully blended varietal mix of Aragonez, Trincadeira, and Alicante Bouschet. This red wine entices the senses with its deep, garnet hue, inviting you to explore its complex flavor profile. The body is rich and satisfying, while the acidity provides a refreshing lift that invigorates each sip. The fruit intensity is prominent, revealing delightful notes of ripe dark berries and plums that mingle beautifully with subtle hints of spice and earthiness. Tannins are well-structured, offering a firm backbone that harmonizes with the wine's overall elegance. With a well-crafted dry finish, this wine showcases its terroir and craftsmanship, making it a remarkable choice for both casual and special occasions.
Quinta Da Terrugem's 2009 wine is an exquisite representation of the Alentejo region, showcasing a beautifully blended varietal mix of Aragonez, Trincadeira, and Alicante Bouschet. This red wine entices the senses with its deep, garnet hue, inviting you to explore its complex flavor profile. The body is rich and satisfying, while the acidity provides a refreshing lift that invigorates each sip. The fruit intensity is prominent, revealing delightful notes of ripe dark berries and plums that mingle beautifully with subtle hints of spice and earthiness. Tannins are well-structured, offering a firm backbone that harmonizes with the wine's overall elegance. With a well-crafted dry finish, this wine showcases its terroir and craftsmanship, making it a remarkable choice for both casual and special occasions.
