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Querciolo

2006 Oltrepo Pavese Pinot Nero

I Doria Di Montalto Querciolo is a captivating white wine crafted from the Pinot Nero grape, hailing from the picturesque Oltrepo Pavese region. This 2006 vintage showcases a delightful balance with a medium body and remarkable acidity that invigorates the palate. The fruit intensity is prominent, featuring notes of ripe stone fruit and a hint of citrus, creating a refreshing experience. Its dry character complements the wine's overall profile, making it an excellent companion for various culinary delights. This wine exemplifies the artistry of winemaking in Oltrepo Pavese, reflecting the region's unique terroir and dedication to quality.

Tasting notes:


White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Flavor profile:


Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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