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Quartz Hill Red

Virginia Red Blend

Bluestone Vineyard Quartz Hill Red is a captivating red blend that beautifully showcases the artistry of Virginia winemaking. This enchanting wine presents a medium-bodied profile with well-balanced acidity, making it incredibly food-friendly. The fruit intensity is prominent, with luscious notes of dark cherry and blackberry that dance on the palate, complemented by subtle hints of spice and earthiness. Tannins are firm yet approachable, adding structure without overpowering the wine's delicate fruit character. The finish is pleasantly dry, leaving a satisfying impression that invites another sip. Featuring the essence of Virginia's unique terroir, Quartz Hill Red is a delightful choice for both casual gatherings and more formal occasions.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Region:


Virginia
Virginia

Virginia, with its rich historical heritage and varied landscapes, is one of the most diverse winegrowing regions on the East Coast. Spanning from the Atlantic coastline to the Appalachian Mountains, Virginia's American Viticultural Areas (AVAs) encompass a wide array of terroirs. The cool breezes from the Atlantic and the higher elevations of the mountains play a major role in moderating Virginia's vineyards, providing a balanced climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in the coastal and mountainous regions, producing elegant and nuanced wines, while further inland, the warmer valleys support the cultivation of bigger, bolder wines. This range of conditions allows Virginia to produce a wide variety of wine styles, reflective of its unique and diverse growing regions.

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