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Puma Springs

2006 Dry Creek Valley Cabernet Sauvignon

The Benziger Puma Springs, a captivating Cabernet Sauvignon from the esteemed Dry Creek Valley, is a true gem from the 2006 vintage. This red wine presents a deep, alluring color that hints at its rich character. On the palate, it boasts a full-bodied structure, harmoniously balanced with a noticeable acidity that invigorates the senses. The fruit intensity is prominent, revealing luscious notes of dark berries and subtle undertones of spice, while the tannins lend a firm backbone, providing both structure and aging potential. As a dry wine, it intricately showcases the terroir of Dry Creek Valley, reflecting its unique microclimate and winemaking craft. A Gold Medal-winning offering, the Benziger Puma Springs is a delightful exploration of California's Cabernet Sauvignon, perfect for any wine enthusiast.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Chocolate

Chocolate

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Dry Creek Valley
Dry Creek Valley

Dry Creek Valley AVA is located around 70 miles north of San Francisco, in the heart of Sonoma County. This small region may only be two miles wide, but it's a treasure trove of diversity thanks to its varied landscape and complex geological history. Flanked by rivers and lakes, the region's vineyards stretch from sun-soaked hillsides to cool valley floors. Its deep, gravelly soils are the perfect home for California's favorite red grape varieties, particularly Zinfandel, Cabernet Sauvignon and Merlot, while Sauvignon Blanc thrives in cooler sites.

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