Pulpes

Anjou Chenin Blanc

The Sylvie Angereau Pulpes is a vibrant Chenin Blanc from the Anjou region, boasting a crisp and refreshing profile. This white wine exudes a harmonious blend of delicate fruit flavors, with its light to medium body offering a smooth and easy-drinking experience. The acidity is well-balanced, adding a lively and bright touch to the overall palate. Aromas of white flowers and citrus notes dance through each sip, making it a delightful choice for those seeking a fruit-forward and lively white wine from the renowned Anjou region.

Tasting notes:

Lemon

Apricot

Honey

Pairs well with:

Seafood Salad, Seafood, Lemon Butter Scallops

Region:

France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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