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Private Reserve

2010 Sonoma Valley Viognier

The 2010 Windsor Vineyards Private Reserve Viognier from Sonoma Valley is an enchanting white wine that captivates with its lush character. This medium-bodied delight showcases a beautiful balance between brightness and richness, making it highly enjoyable. With a high level of acidity, this wine delivers a refreshing experience complemented by pronounced fruit intensity. Notes of ripe peaches and fragrant floral elements elevate its aromatic profile, inviting you to indulge. The dryness of this wine perfectly enhances its food-friendly versatility, making it an excellent companion to a variety of dishes, from grilled seafood to creamy pasta. Overall, this exquisite Viognier is a testament to the exceptional winemaking crafted in the Sonoma Valley region.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honeysuckle

Honeysuckle

Flavor profile:


Body Medium

Very Light Full

Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Sonoma Valley
Sonoma Valley

Situated between the Mayacamas and Sonoma mountain ranges, wine has been made here since 1825. It is unsurprising, then, that it is home to ancient Zinfandel vines—some of which are more than a century old. You will mainly find these in the northern reaches of the valley, growing alongside Cabernet Sauvignon. The warm and sunny climate results in bold reds with concentrated fruit flavors. But that is not the entire story of this valley. For crisp and elegant wines, look to the southern stretches, where the cooling influence of the Pacific Ocean and San Pablo Bay helps to develop elegant Pinot Noir and bright, crisp Chardonnay.

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