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Prinsiot

2010 Langhe Nebbiolo

The Fratelli Alessandria Prinsiot is a standout Nebbiolo from the esteemed Langhe region, showcasing the essence of this iconic varietal. This red wine exhibits a captivating ruby hue that hints at its vibrant character. On the palate, it reveals a medium-bodied profile, offering a harmonious balance of brightness and moderate tannins that frame its structure elegantly. The wine presents a delightful acidity that invigorates the senses, perfectly complementing the wine's pronounced fruit intensity, characterized by notes of red berries and floral undertones. The finish is dry, leaving a lingering impression that highlights the wine's complexity and age-worthiness. With its refined elegance and depth, the 2010 vintage exemplifies the allure of Langhe's terroir, inviting wine lovers to savor each glass.

Tasting notes:


Cherry

Cherry

Leather

Leather

Rose Petal

Rose Petal

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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