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President's Selection

2011 South Australia Cabernet Sauvignon

Wolf Blass President's Selection Cabernet Sauvignon from the 2011 vintage is a stunning representation of the varietal, showcasing the rich and vibrant characteristics that South Australia is known for. This full-bodied red wine offers a beautifully deep crimson color, indicative of its ripe fruit profile. With pronounced acidity, it remains invigorating and lively on the palate, highlighting the intense flavors of blackcurrant, dark plum, and hints of earthy undertones. The tannins are notably structured, providing a firm backbone that supports the wine's luxurious texture. While dry in style, the wine maintains an impressive balance, making it approachable and food-friendly, perfect for pairing with hearty dishes or enjoying on its own. This selection is a true testament to Wolf Blass's commitment to quality and craftsmanship in winemaking.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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