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Premium Red

Washington Red Blend

The 507 Taproom & Fill Station Premium Red is a beautifully crafted red blend that showcases the remarkable qualities of Washington's winegrowing region. With an alluring ruby hue, this wine presents a medium-bodied profile, perfectly balancing vibrant acidity that uplifts the palate. The fruit intensity is prominent, revealing luscious flavors of dark berries and cherries, complemented by subtle undertones of spice and oak. Tannins are well-integrated, providing a firm yet smooth structure that enhances its overall elegance. This wine is dry, making it a fantastic companion for a variety of food pairings, from grilled meats to rich pasta dishes, inviting you to enjoy every sip in a delightful experience.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Washington
Washington

With 18 recognized AVAs, Washington is the second-largest wine-producing state in the United States. Most of these AVAs are located in the east, centered around the valleys of Walla Walla, the Columbia River and Yakima. The grape varieties that thrive here are numerous: Cabernet Sauvignon, Merlot, Syrah, Chardonnay, Sauvignon Blanc, Riesling and Pinot Gris all continue to make increasingly compelling wines. Washington wines thrive in dry, semi-arid conditions far from the Pacific Ocean and are protected from the Pacific Northwest rain shadow by the Olympic and Cascade mountain ranges. Washington owes its unique terroir to the historic Missoula Floods, which swept through the region 10,000 years ago, stripping away the earth and replacing it with sandy soils from modern-day Utah, Idaho and Montana.

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