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Premier Grand Cru

2015 Margaux Red Blend

Chateau Margaux Premier Grand Cru from the Margaux region is a remarkable red blend that embodies the elegance and complexity of the Bordeaux terroir. This exquisite vintage showcases a deep garnet color, hinting at the bold flavors waiting to be discovered. On the palate, the wine reveals a well-rounded body that offers a sumptuous mouthfeel, complemented by vibrant acidity that brings freshness and vitality to each sip. The fruit intensity is pronounced, featuring delightful notes of dark berries, plums, and nuanced layers of perfumed flowers. Tannins are firm yet smooth, providing a structured backbone that promises longevity and further development in the bottle. The wine finishes beautifully, revealing its stunning balance and refinement while remaining impeccably dry, making it a true testament to the artistry of winemaking in the Margaux appellation.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Margaux

Margaux is one of the most important appellations in Bordeaux. It lies in the southern part of the Haut-Médoc on the Left Bank of the Gironde River. Unlike other prestigious Bordeaux appellations, Margaux's vineyards are not separated by quality. This means that vines belonging to the most celebrated châteaux often sit side-by-side with those of less exclusive wineries. All vineyards here benefit from the same gravel-rich soil and climate. Margaux wines tend to follow the typical Bordeaux blend, boasting a higher percentage of Cabernet Sauvignon than Merlot. These supple reds tend to have a strong, stable core of blackcurrant underpinned by a touch of cedar from time spent in oak. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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