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Pourboire

1948 Corbieres Carignan, Syrah

Sainte Croix Pourboire is a remarkable red wine from the esteemed Corbières region, crafted from a blend of Carignan and Syrah grapes. This vintage from 1948 showcases a beautifully expressive profile, offering a compelling combination of medium body and bright acidity that helps the wine maintain its vitality. The palate is enriched with prominent fruit intensity, revealing layers of dark berries and subtle herbal notes. Tannins are notably structured yet elegantly integrated, providing a firm backbone that complements the wine's character. With its delightful dryness, Sainte Croix Pourboire not only reflects the unique terroir of Corbières but also stands as a testament to the ageless quality of well-crafted wines. This classic beauty is a true treasure for any wine enthusiast.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Roasted Lamb

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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