Piekenierskloof 50% Grenache, 30% Shiraz, 10% Mourvedre, 10% Tannat
Six Hats Porkpie is an intriguing red wine hailing from the vibrant Piekenierskloof region, showcasing a masterful blend of Grenache, Shiraz, Mourvèdre, and Tannat. This wine presents a medium-bodied profile with a bright acidity that enlivens the palate, offering a refreshing mouthfeel. The fruit intensity is prominent, revealing luscious flavors of ripe cherries, plums, and hints of blackberries intertwined with subtle spice notes. The tannins are medium in structure, providing a soft yet firm backbone that complements the wine's fruit characteristics. Notably, Six Hats Porkpie is crafted in a dry style, ensuring a clean finish that invites another sip and pairs beautifully with a variety of dishes, making it a delightful choice for wine enthusiasts.
Six Hats Porkpie is an intriguing red wine hailing from the vibrant Piekenierskloof region, showcasing a masterful blend of Grenache, Shiraz, Mourvèdre, and Tannat. This wine presents a medium-bodied profile with a bright acidity that enlivens the palate, offering a refreshing mouthfeel. The fruit intensity is prominent, revealing luscious flavors of ripe cherries, plums, and hints of blackberries intertwined with subtle spice notes. The tannins are medium in structure, providing a soft yet firm backbone that complements the wine's fruit characteristics. Notably, Six Hats Porkpie is crafted in a dry style, ensuring a clean finish that invites another sip and pairs beautifully with a variety of dishes, making it a delightful choice for wine enthusiasts.
