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Pontet - Canet

2005 Pauillac Cabernet Sauvignon, Merlot

Chateau Pontet-Canet's 2005 vintage showcases the exquisite artistry of the Pauillac region, blending the robust character of Cabernet Sauvignon with the elegance of Merlot. This medium-bodied red wine offers a delightful balance of fruit intensity, highlighting luscious dark cherry and blackcurrant flavors that captivate the palate. The acidity is bright and lively, enhancing the wine's overall vibrancy and approachability. With notable tannins that provide a firm structure, this wine shows excellent aging potential. Its well-integrated profile is complemented by a subtle earthiness, making it a food-friendly choice for a variety of meals or an indulgent experience on its own. As a celebrated example from Bordeaux, Chateau Pontet-Canet continues to shine as a remarkable expression of refined winemaking.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin High

Low Pronounced

Pairs well with:


Braised Lamb Shanks, Beef Bourguignon, Roasted Lamb

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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