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Pommard Clone

Eola-Amity Hills Pinot Noir

The Erath Pommard Clone is a captivating Pinot Noir hailing from the picturesque Eola-Amity Hills region. This red wine exudes elegance and finesse, showcasing a beautiful garnet hue characteristic of the Pinot Noir grape. The terroir of the Eola-Amity Hills imparts a distinctive quality to this wine, enhancing its depth and complexity. With a medium body, balanced acidity, and a lovely fruit intensity, the Erath Pommard Clone is a true testament to the superb craftsmanship of winemaking in this renowned Oregon AVA. Its smooth tannins and delightful dryness make it a versatile choice to accompany a variety of dishes and occasions.

Tasting notes:


Black Cherry

Black Cherry

Earth

Earth

Cranberry

Cranberry

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Duck Confit, Roasted Herbed Chicken, Black Cherry Glazed Duck

Region:


Willamette Valley
Willamette Valley

The Willamette Valley is understandably most often associated with Pinot Noir. The cool-climate region has a unique relationship to this most delicate (and temperamental!) red wine grape. Lying on the same latitude as Burgundy in France, the Willamette Valley enjoys the perfect balance of sunshine and rain, proximity to the Pacific Ocean and protection on either side by the Coast Range and the Cascade Mountains. Along its 100 miles, the Willamette Valley boasts many distinct terroirs, so among its many brightly fruity, elegantly structured and blissfully fragrant Pinots, you'll also find exceptional Pinot Gris, Chardonnay and Riesling.

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