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Poggio Pasano

Puglia Negroamaro

Cantina Sava's Poggio Pasano showcases a rich and robust red wine crafted from the Negroamaro grape variety in the sunny region of Puglia. This wine embodies a full body with a pronounced acidity that lifts the palate with vibrant notes of dark fruits and spices. The tannins are notable, adding structure and depth to each sip, while the dryness level enhances the wine's overall elegance. Cantina Sava Poggio Pasano is a true testament to the bold and intense flavors characteristic of wines from the beautiful Puglia region.

Tasting notes:

Black Cherry, Blackberry, Baking Spice

Black Cherry

Blackberry

Baking Spice

Pairs well with:

Grilled Lamb, Lamb Chops, Grilled Meats

Region:

Puglia

The heel of Italy's "boot," sunny Puglia (the "g" is silent), is famed for its olive oils, almonds and of course, its rich, full-bodied wines. Although dry and intensely hot in the summer, Puglia has coastlines on three sides, providing cool Mediterranean breezes to alleviate the daytime heat. Primitivo (known in the US as Zinfandel) does well here, with other popular red varieties including Sangiovese and Negroamaro. But it is not all about reds in Puglia: the local Fiano grape produces gloriously nutty, tropical-flavored white, while Falanghina makes intensely fruity wines with citrus blossom notes.

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