Poggio Marino

2009 Oltrepo Pavese Barbera

The Marchese Adorno Poggio Marino is a captivating red wine from the Oltrepo Pavese region, showcasing the esteemed Barbera varietal. This vintage from 2009 presents a medium-bodied experience with bright acidity that enlivens the palate, making it a delightful companion for a variety of dishes. The wine exhibits moderate fruit intensity, revealing vibrant notes of ripe cherry and plum, complemented by subtle hints of spice and earthiness that add depth. With a medium level of tannins, it possesses a soft structure, making it approachable while still providing enough backbone to stand up to hearty fare. This delightful wine strikes a balance between being fruit-forward and refreshingly enjoyable, perfect for sharing with friends at any gathering.

Tasting notes:

Black Cherry

Blackberry

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Pasta with Tomato-Based Sauce, Lasagna, Pasta Marinara

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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