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Ploussard

2010 Arbois Red Blend

The Ratapoil Ploussard from the Arbois region is a captivating red blend that showcases the unique character of its terroir. This vintage, produced in 2010, features an alluring crimson hue that draws the eye. On the palate, it reveals a harmonious balance of light-bodied structure with bright acidity, making it a delightful choice for those who appreciate a wine that dances on the tongue. The fruit intensity is prominent, presenting flavors of red berries and subtle earthy undertones, while the tannins remain soft and well-integrated, providing a gentle grip without overwhelming the senses. This wine is bone dry, allowing the vibrant fruit and acidity to shine through, making it a fantastic pairing for a variety of dishes. The Ratapoil Ploussard is a true reflection of the Arbois region's winemaking excellence, inviting you to savor each sip.

Tasting notes:


Black Cherry

Black Cherry

Earth

Earth

Leather

Leather

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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